Comparative study of essential fatty acid status of Chinese pregnant women and their neonates

Published Papers

Zhang J, Wang Y, Meng L, Wang C, Zhao W, Chen J, Ghebremeskel K, Crawford MA (2009) Maternal and neonatal plasma n-3 and n-6 fatty acids of pregnant women and neonates from three regions of China with contrasting dietary patterns. Asia Pacific Journal of Clinical Nutrition 18(3):377-88.

Meng LP, Zhang J, Wang YQ, Wang CR, Ghebremeskel K, Zhao WH (2008) Dietary fatty acids intake and their food sources in pregnant women from different aquatic-product intake regions in China. Acta Nutrimenta Sinica, 30(3): 249-252.